Chef Carlo, Executive Chef: The Inn on Broadway/Tournedos Steakhouse
Chef Carlo Peretti is now serving as Executive Chef at The Inn on Broadway/Tournedos Steakhouse. In 1929, The University Club of Rochester was a staple […]
Join me at Rosariopinos May 21st
“The duty of a good cuisinier is to transmit to the next generation everything he has learned and experienced.” Fernand Point Please join me at […]
Please Join Me at Rosariopinos
http://www.rosariopinos.com/
Thoughts Thursday March 24. 2015
Words of wisdom “Find something you’re passionate about and keep tremendously interested in it” – Julia Child
Food for Thought Thursday March 19. 2015
Original, in French: La bonne cuisine est la base du véritable bonheur. English: Good food is the foundation of genuine happiness.” ― Auguste Escoffier I […]
Food for Thought March 18. 2015
Nothing better than grinding your own spices daily, I love to use a mortar and pestle. Here im grinding the “master spice”
Happy St Patrick’s day
Happy St Patrick’s day God moves in mysterious ways..out of every season of grief or suffering, when the hand of God seemed heavy or even […]